Management Of Halal Food Quality

Management Of Halal Food Quality

Bibliographic Details
Main Author:	Norazilawati Md Dahlal (Author)
Other Authors:	Yumi Zuhanis Has-Yun Hashim (Translator)
Format:	Book
Language:	English
Published:	Kuala Lumpur : IIUM Press 2020
Subjects:	Halal food > Malaysia Food > Religious aspects > Islam Government publications > Malaysia Halal food industry > Malaysia

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