Mohd. Fadil Mohd. Yusof & Jasmine Zea Raziah Radha. (2017). MANAGING COSTS IN RESTAURANT BUSINESSES. UMK Press.
Chicago Style (17th ed.) CitationMohd. Fadil Mohd. Yusof and Jasmine Zea Raziah Radha. MANAGING COSTS IN RESTAURANT BUSINESSES. Kota Bharu, Kelantan: UMK Press, 2017.
MLA (9th ed.) CitationMohd. Fadil Mohd. Yusof and Jasmine Zea Raziah Radha. MANAGING COSTS IN RESTAURANT BUSINESSES. UMK Press, 2017.
Warning: These citations may not always be 100% accurate.